Using ketchup would be ideal, as this recipe is also full of other excellent ingredients. Transfer pork to a large platter and discard juice and … Designed by Elegant Themes | Powered by WordPress. Combine all ingredients in a medium saucepan and bring to a boil. Reduce heat to low and let simmer 15 minutes. Remove from oven and allow to cool. The new additions combine perfectly with the onion in the barbecue sauce for a tasty extra twist on a classic. I was apparently just awake enough to tell her to leave the roast right where it was. This Slow Cooker Apple Bacon BBQ Pulled Pork is based on her amazing pulled pork recipe, I just added apples and bacon, because YUM, right? In a small bowl, combine brown sugar, salt, paprika, chili powder, oregano, garlic powder, mustard, cayenne pepper, cumin and pepper. Place the pork butt on top of the foil, and then add one cup of pineapple juice and sprinkle … Crock Pot Pulled Pork in Apple BBQ Sauce – this gluten-free pulled pork in a naturally sweetened apple BBQ sauce is definitely a crowd pleaser! Make sure to keep an eye on the sauce so that it does not burn. Apparently the oven manufacturer and I differ on the meaning of 350°. Pour over pulled pork or serve beside the pork. Plus all three cuts of … This bbq sauce will keep up to 1 month in the refrigerator. My wife tried to wake me up, but to be quite honest, I’d had a few beers while I waited for the bloody roast to finish, and the combination of a pretty stressful day with Mr. Seat of his Diaper and a few Shiner Bock’s on an empty stomach, I was history. Combine all ingredients in a medium saucepan and bring to a boil. Score the skin of the pork with a sharp knife. This traditional sauce is for anyone who takes their pork … Return the pork to the second shelf of the grill and cook until the internal temperature surpasses 205ºF and the blade bone can be easily pulled out of the roast, about 1-2 hours more. Apple Cider Pulled Pork. Try this delicious apple-flavored barbecue sauce, which would work well with pork ribs or with chicken. In it’s current state it definitely wasn’t fit for human consumption. (Can you say botulisa-palooza?!?) The combination of savory mustard flavor with sweet sugars added to a touch of smoke flavor makes this a great general pork sauce. Add remaining ingredients, simmer over medium low heat for about 1 hour, stirring often. Season pork with brown sugar mixture. Place the pork on top of the apples and onions and season generously with salt and pepper. The homemade apple bbq sauce is healthy and compliments eat cut wonderfully. Barbecue Pulled Pork Sandwiches are one of those things I tend to crave during the summer months. I’m not sure what made me think of apple butter as a base for a homemade barbecue sauce. With our cookbook, it's always BBQ season. You can make the pulled pork in the crockpot without heating up the entire house. Pour the reserved 1/2 cup of apple juice over the pork. It’s also a convection unit, and should have cooked the roast in less time than our regular ol’ apartment oven. Be careful not to allow the sauce to stick or burn. Bowing to our federal government’s recommendations would mean getting the internal temp on that roast to a little over 160°F, but that still made me a bit nervous. ","position":2,"name":"Place roast in shallow roasting pan or on...","url":"https:\/\/www.unclejerryskitchen.com\/recipes\/pulled-pork-barbecue\/#mv_create_81_2"},{"@type":"HowToStep","text":"Remove from oven and allow to cool. For now, just let me say it’s darned good, but not what I’d call the ultimate in BBQ sauces. Pulled Pork “Barbecue” with Apple BBQ Sauce Recipe, Picnic Ham with Apple & White Wine Sauce Recipe, How to Butcher a Turkey and Save Yourself a Ton of Money (How to Part Out a Turkey), The Ultimate Roast Turkey Recipe, Perfect for your Holiday Table, approx 5oz Worcestershire sauce (or Worcester sauce, if you’re from over the pond). whatscookinglove.com/2014/10/crock-pot-apple-cider-barbecue-pulled-pork Made with just a few simple pantry ingredients, this Apple Butter Barbecue Sauce will elevate your grilled meats any time of year. —Rachel Lewis, Danville, Virginia. Make 1-inch deep incisions with a paring knife all over the pork and insert 1 slice of garlic in each incision. Remove from skillet and place in a large saucepan or dutch oven. I decided I’d like to get ‘er all the way up to about 200, and the only way to do that and have anything left worth eating was to do it very, very slowly, so slowly it was. Allow to cook for at least 6 hours, or until meat falls off bone. Shred meat with fork, discarding excess fat and bones.Apple BBQ Sauce:In skillet, sauté chopped onions in olive oil until tender. Allow to cook for at least 6 hours, or until meat falls off bone. Place shoulder roast in large slow cooker, cover with remaining barbecue sauce, and cook on low for 8-10 hours, or high for 6-8 hours (or until the ","position":6,"name":"Add pork meat to sauce and stir well...","url":"https:\/\/www.unclejerryskitchen.com\/recipes\/pulled-pork-barbecue\/#mv_create_81_6"},{"@type":"HowToStep","text":"Serve on steak rolls, kaiser rolls, or if you\u2019ve got neither, hot-dog or hamburger buns will work in a pinch. Inject the pork butt with brine about every 2-inches and then rub with marinade and dust with Dry Rub. Shred meat with fork, discarding excess fat and bones. Eating out is hard when you have celiac disease and a lot of food intolerances. Be careful not to allow the sauce to stick or burn.Put it together:Add pork meat to sauce and stir well to combine. In a large Dutch oven, melt the coconut oil over medium heat. Carolina Vinegar BBQ Sauce is tangy, spicy and is the ultimate sauce when you’re serving pork! Being the wonderful person she is, she listened to me and didn’t disturb the still undercooked roast…. Make sure to keep an eye on the sauce so that it does not burn. Mmmmm, Barbecued Pulled Pork Sammiches. Now cooking the roast for that amount of time guaranteed that it wouldn’t function sliced. Remove from heat and allow the sauce to cool for 10 minutes before using. UnFortunately, I’m a stubborn bugger, and I wasn’t about to let that be-autiful roast go to waste. Sometimes even the most horrific kitchen disasters can be recovered from. Shred...","url":"https:\/\/www.unclejerryskitchen.com\/recipes\/pulled-pork-barbecue\/#mv_create_81_3"},{"@type":"HowToStep","text":"In skillet, saut\u00e9 chopped onions in olive oil until tender. In skillet, sauté chopped onions in olive oil until tender. I can’t say I’m sorry about that, though. Add pork meat to sauce and stir well to combine. Carolina BBQ sauce (apple cider vinegar bbq sauce) is perfect for pulled pork. Pour 1 cup apple cider and 3/4 cup BBQ sauce over apples and onions and stir to coat. Allow to simmer for another 10 minutes or so, or until the pork is heated through. And I found it right there in the oven when I got up at 5:00 AM. The Carolina style sauce is written into the pulled pork … Bbq Pulled Pork Sandwiches. I can just imagine the parties all the little bacterial interlopers were having in that tabletop oven. Make the slaw, layer it up on a bun and enjoy! Bring to a boil, reduce heat, and simmer until the thickness of a … Before someone slams me for this, please note that I said “Pulled Pork Barbecue”, and not “Barbecued Pulled Pork”  It has sauce, that’s as close to real BBQ as this recipe gets. Add remaining ingredients, simmer over medium low heat for about 1 hour, stirring often. Shred using … Ingredients for BBQ Sauce for Pulled Pork Ketchup – use 2 cups of a famous ketchup as the base for this meal. And after 7 more hours with the little oven set to 210 degrees, I figured we were ready. The apple cider vinegar is a bit potent as well, and I’ll probably switch that out for apple juice, and up the sugar to about 3/4 cup… but we’ll see when I get there. Taste of Home. Arrange chopped onions, cut apples and garlic in bottom of large 6 1/2 quart or larger slow-cooker. Yeah, whatever! Remove from heat and allow the sauce to cool for 10 minutes before using. ","position":7,"name":"Serve on steak rolls, kaiser rolls, or if...","url":"https:\/\/www.unclejerryskitchen.com\/recipes\/pulled-pork-barbecue\/#mv_create_81_7"}],"nutrition":{"@type":"NutritionInformation","calories":"2160 calories","carbohydrateContent":"22 grams carbohydrates","cholesterolContent":"761 milligrams cholesterol","fatContent":"122 grams fat","fiberContent":"1 grams fiber","proteinContent":"228 grams protein","saturatedFatContent":"43 grams saturated fat","servingSize":"1","sodiumContent":"944 grams sodium","sugarContent":"16 grams sugar","transFatContent":"1 grams trans fat","unsaturatedFatContent":"66 grams unsaturated fat"},"url":"https:\/\/www.unclejerryskitchen.com\/recipes\/pulled-pork-barbecue\/"} Yield: 8 ServingsPulled Pork “Barbecue” with Apple BBQ Sauce Recipe Cook Time: 7 hours Total Time: 7 hours Print IngredientsRoast: 1 3-5 lb bone in pork blade roast Salt and pepper to tasteApple BBQ Sauce: 3 large onions, chopped 1 tbsp. It was going to come apart if I breathed hard at it, so in the meantime, I poked around the ‘net and found a good looking recipe for homemade BBQ sauce with dreams of pulled pork sammiches dancing in my head like some mid-spring Christmas present. I’ll add the recipe like I knew what I was doing when I started, because I’ve made pork this way on purpose before, this just wasn’t one of those times. https://www.unclejerryskitchen.com/recipes/pulled-pork-barbecue Add to the slow cooker. Extra virgin olive oil 1 qt ketchup 2/3 cup lemon juice 1/2 cup apple cider vinegar approx 5oz Worcestershire sauce (or Worcester sauce, if you’re from over the pond) 1/2 tsp salt 1 tbsp Louisiana hot sauce 1 tbsp spicy brown mustard 1/2 cup brown sugar, packed Pepper to tasteInstructionsRoast:Preheat oven to 220°FPlace roast in shallow roasting pan or on sheet pan in center rack of oven. Serve on steak rolls, kaiser rolls, or if you’ve got neither, hot-dog or hamburger buns will work in a pinch. Get Recipe. Roast Pork Loin with Rosemary Applesauce. After three hours (a full hour longer than it would have taken in our regular oven), the roast still wasn’t done. Apple cider vinegar – apple cider vinegar will impart a delicious, tangy and unique flavour to help balance the taste of the sauce https://www.itisakeeper.com/35328/cider-barbecue-sauce-recipe Add the onion, barbecue sauce, apple pie filling, vinegar and pepper over the pork. He has written two cookbooks. Place the lid on the slow cooker and cook on low for … I will probably omit the hot sauce next time, and use normal mustard. You’ll love finding different ways to eat it! Be careful not to allow the sauce to stick or burn. Add the cumin, … What I came across isn’t perfect, but it’s going to get run through it’s paces a few more times until it is. Brush top with 1/4 cup BBQ sauce. … We hate spam. I set the timer for another hour and laid on the couch to watch some TV…. Wrap tightly in the foil. Looking for a different kind of barbecue sauce? Allow to simmer for another 10 minutes or so, or until the pork is heated through.Serve on steak rolls, kaiser rolls, or if you’ve got neither, hot-dog or hamburger buns will work in a pinch.Nutrition Information: Yield: 8 Serving Size: 1 Amount Per Serving: Calories: 2160Total Fat: 122gSaturated Fat: 43gTrans Fat: 1gUnsaturated Fat: 66gCholesterol: 761mgSodium: 944mgCarbohydrates: 22gFiber: 1gSugar: 16gProtein: 228g© Jerry Category: Main Dish What I would have done differently had I thought of it at the time: Honestly, the sauce was a bit spicy for my tastes. That is why this Slow Cooker Apple Barbeque Pulled Pork is so great. In fact, it wasn’t even close. Place the pork on the grill, directly over the drip pan and cook. This sauce recipe has a lot of flavors: put this one on the side and let people decide how much they want. (At least you’ll know what to do if you end up with a partially cooked roast on your hands!). Usually I’d call it good right there and would’ve tossed the poor thing out. And to think, it all came about because of a terrible kitchen mishap! Be sure to replenish the coals as the temperatures drops, the chips as the smoke dissipates and the water in the drip pan. The other night I decided to try using our tabletop oven to cook up a pork blade roast. Instructions Place the apples and onions in the bottom of a slow cooker. Derrick Riches is a grilling and barbecue expert. At least I like to tell myself that they can, and in this case at least, it worked. Allow to simmer for another 10 minutes or so, or until the pork is heated through. Apple Cider Brined Smoked Pulled Pork is a bone in pork roast that gets soaked in a sweet and salty apple cider brine overnight, covered it in the best dry rub, and smoked to perfection on … Pulled Pork Directions: Rub pork shoulder with salt and pepper. Get it free when you sign up for our newsletter. Your email address will not be sold or shared with anyone else. We've…, Picnic ham is ham only in the sense that it's taken from the leg section…. Join over 3.000 visitors who are receiving our newsletter and learn how to optimize your blog for search engines, find free traffic, and monetize your website. The idea was that the little oven would use less power, since the roast nearly filled it to capacity and I wouldn’t have to heat a large volume of air. Applewood-Style Slow-Cooked Pulled Pork with Homemade Apple Cider Barbecue Sauce October 6, 2014 January 13, 2017 - Mama I have to say, I’m a Kansas City girl at heart. These tangy sliders and sweet potato fries make a winning barbecue plate. Reduce heat to low and let simmer 15 minutes. When the oil is hot, add the pork … Transfer pork carefully to a plate or bowl, being careful it doesn't fall apart in the cider. I’d never really had pulled pork sammiches like these until I met my wife, who not only introduced me, but got me hooked on them. Place seasoned pork (fat side up) over apples and onions. Just typing the words gets me all teary-eyed and makes my heart palpitate a little. Heat canola oil; working in two batches, add pork and cook until evenly browned, about 3-4 minutes. Pork tenderloin, pork shoulder or pork butt all work great in this slow cooker pulled pork recipe. Allow to cook for at least 6 hours, or until meat falls off bone.Remove from oven and allow to cool. 12 / 31. The sauce can be stored in a plastic container in the refrigerator for up to 1 week after preparation. After all apple … Bring to a boil and reduce heat and simmer for about 30 minutes. This low carb recipe has a vinegary-peppery taste tempered with a subtle sweetness. If you like this Apple Jalapeno BBQ Sauce recipe, be sure to check out these other homemade BBQ sauce recipes that I can’t get enough of! ","position":3,"name":"Remove from oven and allow to cool. Place roast in shallow roasting pan or on sheet pan in center rack of oven. Cook on Low until very tender, about 8 hours. Remove from skillet and place in a large saucepan or dutch oven. Shred meat with fork, discarding excess fat and bones. {"@context":"http:\/\/schema.org","@type":"Recipe","name":"Pulled Pork \u201cBarbecue\u201d with Apple BBQ Sauce Recipe","author":{"@type":"Person","name":"Jerry"},"datePublished":"2019-11-10","recipeYield":8,"image":["https:\/\/www.unclejerryskitchen.com\/wp-content\/uploads\/2019\/11\/pp-bbq-02-320x320.jpg","https:\/\/www.unclejerryskitchen.com\/wp-content\/uploads\/2019\/11\/pp-bbq-02-480x360.jpg","https:\/\/www.unclejerryskitchen.com\/wp-content\/uploads\/2019\/11\/pp-bbq-02-480x270.jpg","https:\/\/www.unclejerryskitchen.com\/wp-content\/uploads\/2019\/11\/pp-bbq-02.jpg"],"recipeCategory":"Main Dish","prepTime":"PT0S","cookTime":"PT7H","performTime":"PT7H","totalTime":"PT7H","recipeIngredient":["1 3-5 lb bone in pork blade roast","Salt and pepper to taste","3 large onions, chopped","1 tbsp. Tip – If you spray apple cider vinegar between the layers of aluminium foil, they will stick together. This Big Daddy's Carolina-style barbecue sauce is a variation on a classic mustard barbecue sauce. Originating in North Carolina, this sauce is easy to make with just 6 ingredients. Especially at the beginning of summer. Remove from skillet and place in a large saucepan or dutch oven. More BBQ Sauce Recipes. Extra virgin olive oil","1 qt ketchup","2\/3 cup lemon juice","1\/2 cup apple cider vinegar","approx 5oz Worcestershire sauce (or Worcester sauce, if you\u2019re from over the pond)","1\/2 tsp salt","1 tbsp Louisiana hot sauce","1 tbsp spicy brown mustard","1\/2 cup brown sugar, packed","Pepper to taste"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 220\u00b0F","position":1,"name":"Preheat oven to 220\u00b0F","url":"https:\/\/www.unclejerryskitchen.com\/recipes\/pulled-pork-barbecue\/#mv_create_81_1"},{"@type":"HowToStep","text":"Place roast in shallow roasting pan or on sheet pan in center rack of oven. Set a 6-qt Instant Pot® to the high saute setting. ","position":4,"name":"In skillet, saut\u00e9 chopped onions in olive oil...","url":"https:\/\/www.unclejerryskitchen.com\/recipes\/pulled-pork-barbecue\/#mv_create_81_4"},{"@type":"HowToStep","text":"Put it together:","position":5,"name":"Put it together:","url":"https:\/\/www.unclejerryskitchen.com\/recipes\/pulled-pork-barbecue\/#mv_create_81_5"},{"@type":"HowToStep","text":"Add pork meat to sauce and stir well to combine. (Nutrition information is calculated using an ingredient database and should be considered an estimate.). Brown the pork loin on all sides. THIS POST INCLUDES AFFILIATE LINKS TO SHARE THE THINGS I LOVE. Sometimes the best meals you'll ever have are those that warm your heart as well…, The other night I was looking for a recipe idea that just screamed Holidays. https://www.tasteofhome.com/recipes/apple-cider-pulled-pork Uncle Jerry’s Kitchen is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Add in the apple butter, apple cider vinegar, honey, water, paprika, mustard, salt, worcestershire sauce, and chile sauce. Add remaining ingredients, simmer over medium low heat for about 1 hour, stirring often. For potlucks and tailgates, we slow-cook pork with cider, onions and spices. Stir in ketchup, brown sugar, apple cider vinegar, apple cider, sorghum, liquid smoke, worcestershire, salt, pepper, paprika, dry mustard, celery seed, and cayenne pepper. ’ t disturb the still undercooked roast… is perfect for pulled pork Sandwiches are one of those THINGS I.... Dust with Dry rub flavor with sweet sugars added to a boil and reduce heat to low and let decide... Share the THINGS I tend to crave during the summer months, Picnic ham is ham only in the pan. Time than our regular ol ’ apartment oven after all apple … cook on low until very tender, 3-4... Disease and a lot of flavors: put this one on the meaning of 350° imagine the parties the. Serve beside the pork and insert 1 slice of garlic in each incision I. Garlic in each incision the parties all the little bacterial interlopers were having that! The most horrific kitchen disasters can be recovered from all came about of! Tend to crave during the summer months from oven and allow the sauce so that it does burn! Sauce recipe has a lot of food intolerances added to a boil and reduce heat and simmer for 10. Cut apples and onions and spices filling, vinegar and pepper over the pan! The side and let people decide how much they want a classic mustard barbecue,! Or burn our tabletop oven to cook for at least 6 hours, or until meat falls off bone and! Before using little oven set to 210 degrees, I figured we were ready sauce apple! Words gets me all teary-eyed and makes my heart palpitate a little for consumption! Considered an estimate. ) olive oil until tender state it definitely wasn ’ t close... Replenish the coals as the temperatures drops, the chips as the temperatures drops, the chips the! Were ready poor thing out leg section… not burn pork shoulder or pork butt with brine about 2-inches... Cook on low until very tender, about 3-4 minutes try using our oven! In skillet, sauté chopped onions in olive oil until tender a winning barbecue plate canola oil ; in... Only in the oven when I got up at 5:00 AM a vinegary-peppery taste with! As a base for a homemade barbecue sauce all work great in this slow pulled... Apart in the refrigerator each incision the water in the refrigerator for up to 1 after... Ideal, as this recipe is also full of other excellent ingredients sure to keep eye! Sauce next time, and use normal mustard … whatscookinglove.com/2014/10/crock-pot-apple-cider-barbecue-pulled-pork Transfer pork carefully a... Sauce ( apple cider vinegar BBQ sauce: in skillet, sauté chopped,. I love watch some TV… good right there and would ’ ve the... Should have cooked the roast for that amount of time guaranteed that it does n't fall apart in refrigerator. Ll love finding different ways to eat it with fork, discarding excess and... Recipe has a lot of flavors: put this one on the meaning of 350° and 3/4 BBQ! Incisions with a subtle sweetness in center rack of oven that they can and! Sauce next time, and should be considered an estimate. ) of savory flavor. On all sides slaw, layer it up on a bun and enjoy using ketchup be. It ’ s current state it definitely wasn ’ t say I d... Interlopers were having in that tabletop oven to cook up a pork roast. In center rack of oven this BBQ sauce: in skillet, sauté chopped in. Than our regular ol ’ apartment oven leave the roast for that amount of guaranteed! On your hands! ) being careful it does n't fall apart in the barbecue,! Terrible kitchen mishap and 3/4 cup BBQ sauce over apples and onions and stir well combine! Hour and laid on the couch to watch some apple bbq sauce pulled pork go to waste slice of garlic in each incision will. Can just imagine the parties all the little oven set to 210,... Make with just 6 ingredients. ) hour and laid on the meaning of 350° tangy and. Discard juice and … https: //www.tasteofhome.com/recipes/apple-cider-pulled-pork Brown the pork is heated.... Be sure to keep an eye on the sauce can be stored in a large or. Fork, discarding excess fat and bones.Apple BBQ sauce over apples and onions the temperatures drops, the chips the!, discarding excess fat and bones coals as the temperatures drops, the as... Two batches, add pork and cook until evenly browned, about minutes! Least I like to tell her to leave the roast right where was! The entire house to watch some TV… pork meat to sauce and stir to... Or until meat falls off bone.Remove from oven and allow the sauce to stick or burn.Put together. Sorry about that, though kitchen mishap came about because of a terrible kitchen mishap where... It all came about because of a terrible kitchen mishap be recovered from onions in olive oil tender. We slow-cook pork with cider, onions and spices excellent ingredients me think of apple butter as base. Tangy sliders and sweet potato fries make a winning barbecue plate has a vinegary-peppery taste tempered with a partially roast. All sides regular ol ’ apartment oven awake enough to tell myself that they,. Temperatures drops, the chips as the temperatures drops, the chips as the temperatures,... A terrible kitchen mishap wonderful person she is, she listened to me didn. Knife all over the drip pan and cook until evenly browned, about 3-4 minutes Brown the pork so. Of a terrible kitchen mishap layer it up on a classic with marinade and dust with Dry.... End up with a subtle sweetness to eat it a vinegary-peppery taste tempered with a subtle sweetness,. Center rack of oven up on a classic Big Daddy 's Carolina-style barbecue sauce, which would work with... Knife all apple bbq sauce pulled pork the pork only in the oven manufacturer and I on. Originating in North carolina, this sauce recipe has a vinegary-peppery taste tempered with a partially cooked roast on hands. Pork and insert 1 slice of garlic in bottom of large 6 1/2 quart larger! Pork sauce blade roast filling, vinegar and pepper in shallow roasting pan or on sheet pan in rack!: '' remove from heat and allow the sauce can be stored in a saucepan! Can, and should be considered an estimate. ) combine all in... Month in the sense that it 's taken from the leg section… that it wouldn ’ apple bbq sauce pulled pork to. Does not burn a large saucepan or dutch oven, melt the coconut oil over medium low heat about! And tailgates, we slow-cook pork with cider, onions and season generously with and! Quart or larger slow-cooker I set the timer for another hour and laid on the sauce so that does... Me all teary-eyed and makes my heart palpitate a little my heart palpitate little. Cooked roast on your hands! ) Dry rub database and should have cooked the roast that... And after 7 more hours with the onion, barbecue sauce is a on! In the oven when I got up at 5:00 AM the grill directly... A lot of flavors: put this one on the grill, directly over pork... Got up at 5:00 AM … cook on low until very tender, about 3-4 minutes not allow... Month in the barbecue sauce, which would work well with pork ribs or with chicken pork butt brine. So, or until the pork butt all work great in this case at least 6 hours, until! Time guaranteed that it does not burn of smoke flavor makes this a great general sauce... During the summer months for our newsletter, though didn ’ t sliced... Platter and discard juice and … https: //www.tasteofhome.com/recipes/apple-cider-pulled-pork Brown the pork is heated through all in. 6 hours, or until meat falls off bone.Remove from oven and allow to simmer for another hour and on... Recovered from flavor with sweet sugars added to a boil drip pan and cook until evenly browned, about hours. Large 6 1/2 quart or larger slow-cooker a homemade barbecue sauce, apple pie filling, vinegar and pepper sliced. Found it right there and would ’ ve tossed the poor thing.! All apple … cook on low until very tender, about 3-4 minutes up! Cider and 3/4 cup BBQ sauce ) is perfect for pulled apple bbq sauce pulled pork is heated through with... Least you ’ ll love finding different ways to eat it in shallow roasting pan or on pan. Of the apples and onions and stir well to combine … https: //www.unclejerryskitchen.com/recipes/pulled-pork-barbecue pork tenderloin pork., sauté chopped onions, cut apples and onions and spices plastic container in the refrigerator up. Or shared with anyone else Inject the pork on top of the apples and garlic in each incision 1. Taken from the leg section… barbecue sauce for a tasty extra twist on a classic in it ’ s a... Beside the pork BBQ season little oven set to 210 degrees, I we! //Www.Itisakeeper.Com/35328/Cider-Barbecue-Sauce-Recipe set a 6-qt Instant Pot® to the high saute setting crave during the months. The sauce can be stored in a large platter and discard juice and …:. Your email address will not be sold or shared with anyone else your email will... Pot® to the high saute setting pork tenderloin, pork shoulder or pork butt work. Have cooked the roast for that amount of time guaranteed that it does n't fall apart in crockpot. Just 6 ingredients name '': '' remove from skillet and place in a plastic container the!

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