The bulbs usually contain 4-7 very large cloves that are arranged in a single layer. This beautiful Porcelain strain is more vigorous than Zemo, producing large, dense bulbs. SEEDS/POUND: 30-40 seeds. It’s also an easy peeler which makes it a favorite in the kitchen. We offer over 40 varieties of hardneck and softneck garlic seed and food garlic to gardeners, farmers, CSA's and anyone wanting to grow or sell garlic. Great in the kitchen, you may only need to peel one or two cloves for a meal as the cloves can get as large as elephant garlic. A great hardneck storage garlic! It is a vigorous variety with long roots that give it the ability to over-winter without heaving. German White garlic is a Porcelain type with satin white bulbs. Porcelain garlic is a hardneck variety that will produce a garlic scape in the spring. Hardneck porcelain. We love German White in our pesto, sauces & roasts. Typically 4-6 cloves per bulb. cranky carls farm growing only the best most natural food (406) 291-1262. welcome! Garlic is quite hearty and can grow during the winter in more moderate climates. Favored by Northeast growers, this old standard from Johnny's Select Seeds is now available. Also, Porcelains (more than any other hardneck) set larger bulbs when their scapes are removed. Add to cart. Harvest your bulbs beginning the first or second week of July up until mid-August with a fork or shovel once a third of the leaves are brown and dry. Porcelain garlic is a hardneck variety that will produce a garlic scape in the spring. German White produces large bulbs with 4-5 large cloves. The health and size of the garlic plants has dramatically improved- give it a try! Pricing Chart. Also known as German Extra Hardy, Northern White and German Stiffneck it's a large, beautiful and well-formed porcelain garlic. Cures well for long storage. May be the same as German Stiffneck and/or German Extra Hardy. One of the best in taste without all the heat. 1-3#s is $18 per pound ; 4-9#s is $15 per pound; 10#s + is $13 per pound; Additional information. HARDNECK. The garlic grows on all soil. Garlic Store. German White is a large hardneck, porcelain type garlic bulb that contains 4-5 large, easy-to-peel cloves. German White Extra Hardy Garlic is called, “the chef’s garlic” by garlic connoisseurs. This stock is clean and verified by testing at Cornell. Excellent storage. This product is currently out of stock and unavailable. The strong, robust flavor has staying power but isn't overwhelming or hot. Expect an average of 30 cloves per lb. Classic garlic flavor works well in a wide range of recipes and cuisines. Garlic to Market. German White Porcelain is originally from Germany and can withstand warmer winters, and extremely cold weathers. The porcelain garlic bulb is large, 2.5 to 3 inches, with large dense cloves. Grown by Foothill Farm at the base of the Mission Mountains in NW Montana. Enjoy our how-to ebook plus step-by-step micro-course, complements of Fruition, to surround you with abundance this winter. German White garlic, also called German Extra-hardy, Northern White and German Stiffneck, is a hardneck porcelain type with large, beautiful well-formed bulbs wrapped in thick, luxuriant and parchment-like skins and is often considered to be the “models” of the garlic world, and sometimes seem too beautiful to eat. Despite its reputation as hardy and somewhat disease resistant, I’ve struggled to keep it going year after year, with many of the planted cloves failing to survive the winter or rotting. If you have mulch available it will aid in reducing frost-heaving. Garlic for Health; Resources. $19.00 Per Pound. The taste is pungent, but not overpowering, and the scapes are generous and flavorful. See details. $13.95. 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